Broad bean & hazelnut pesto, aged balsamic syrup, pea shoot tendrils Add buffalo mozzarella – £4
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House Garlic Bread
7″ Woodfired Pizza Dough, Roasted Garlic Extra Virgin Olive Oil, Fresh Herbs
Baked Camembert
Heather honey, char-grilled rosemary & Celtic sea salt focaccia, extra virgin olive oil
Italian Spiced Sausage Arancini
Smoked sun-dried tomato crema, basil
Andersons Blaeberry Cured Loch Duart Salmon (Organic)
Lemon-scented whipped white beans, pickled gooseberries, toasted buckwheat
