From 23 October to 1 December We Will No Longer Be Open For Lunch On Weekdays
8oz Ribeye Steak
We are proud to say we are members of the ‘Scotch Beef Club’. Our beef is locally sourced from our Local Butcher ‘Grants of Speyside’. Served with Roasted Vine Tomatoes, Hand-cut Chips, Seasonal Leaf Salad or Fresh Vegetables.